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Appetizer Menu
 
 
Tsunami Sampler - 9.95
Tempura vegetables, harumaki &
chicken tatsu-age
Tempura Shrimp & Vegetables - 9.95
Shrimp, asparagus, sweet potatoes, mushrooms & carrots, lightly battered & flash-fried
Tempura Vegetables - 6.95
Asparagus, sweet potatoes, mushrooms & carrots, lightly battered & flash-fried
Tuna Tartar - 9.95
Spicy tuna tartar served on yucca root chips
Crab Mari or Salmon Mari- 6.95
crabmeat or salmon mixed with smelt roe & special spicy sauce shaped into 2 round patties, battered and deep fried, served with spicy mayo.
Tuna Tataki - 8.95
Sesame-crusted seared tuna on a bed of radishes & carrots, served with ponzu sauce
Beef Tataki - 8.95
Sesame-crusted seared beef on a bed of radishes & carrots, served with ponzu sauce
T-N-T Mussels - 4.95
Baked mussels with mayo, scallions & wasabi
 
Stuffed Salmon Roll - 8.95
Crab, cream cheese and Japanese mayo, rolled in salmon filet, served tempura style with tempura sauce
Chicken Tatsu-age - 4.95
7-spice Japanese seasoned chicken served with spicy mayo
Harumaki - 4.95
3 pieces of Japanese style spring rolls
Gyoza - 4.50
4 pieces of fried dumplings
Edamame - 3.95
Steamed, lightly salted soybeans

There might be risk associated with consuming raw or undercooked meat, poultry, seafood, shellfish or eggs. If you suffer from chronic illness of the liver, stomach or blood, if you are pregnant, or if you have other immune disorders, you should eat these products fully cooked.

An optional 18% gratuity will be added to parties of 6 or more
 
©2006 Tsunami Sushi & Hibachi Grill