• Appetizer

    • Edamame

      4.99

      Lightly sea slated soy beans

    • Harumaki

      4.99

      Three pieces of Japanese style spring rolls

    • Gyoza

      4.99

      Six pieces of fried dumplings

    • Chicken Tatsu-age

      4.99

      Fried Japanese seasoned chicken served with spicy mayo

    • Tempura Vegetables

      6.99

      Asparagus, sweet potatoes, mushrooms & carrots, lightly battered & flash-fried

    • Tempura Shrimp & Vegetables

      8.99

      Three shrimps, asparagus, sweet potatoes, mushrooms & carrots, lightly battered & flash-fried

    • Stuffed Salmon Roll

      10.99

      Crab, cream cheese & Japanese mayo rolled in salmon fillet & served tempura style with tempura sauce

    • Soft Shel Crab Tempura

      9.99

      Two pieces of tempura soft shell crab

    • Kunjun Mussels

      8.99

      Six baked mussels topped with chef's new creation sauce

    • Salmon Lovers

      9.99

      Five melt-in-your-mouth fresh salmon laid on top of a scrumptious mixture consisting of spicy crab, cucumber & avocado

    • Melting Delight

      8.99

      Seven slices of mouth watering Escolar seared with shichimi spices. Dressed with chef special sauce

    • Tuna Tartar

      9.99

      Spicy tuna tartar served on yucca root chips

    • Tuna Tataki

      10.99

      Sesame-crusted seared tuna on a bed of radishes & carrots, served with ponzu sauce

    • Yellowtail Jalapeno

      12.99

      Yellowtail sashimi with sliced jalapeno & ponzu sauce

    • Beef Short Ribs

      8.99
    • B.B.Q Squid

      8.99
    • Crispy Coconut Shrimp

      7.99
    • T-N-T Mussels (5pcs)

      7.99

 
* There might be risk associated with consuming raw or undercooked meat, poultry, seafood, shellfish or eggs. If you suffer from chronic illness of the liver, stomach or blood, if you are pregnant, or if you have other immune disorders, you should eat these products fully cooked.

**An optional 18% gratuity will be added to parties of 6 or more